Restaurant Hemelse Modder - Amsterdam centrum
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Menu | 3 courses € 31,50

| 4 courses € 36,00

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Starters € 8,50

Salad of Le Puy lentils, chicory and Dutch clove-cheese.

Roulade of cod with pickled mushrooms and rocket salad.

Rillette of ham with home-made piccalilli and toast.

Home-made croquettes of fish and Dutch shrimps with lemon mayonaise and mixed salad. (+ € 2,50)

Soups € 8,50

Soup of mixed mushrooms with tarragon cream.

Bouillon of fowl with smoked goose breast.

Main courses € 19,50

Steamed onion filled with Dutch goat’s cheese, with potato gratin, spinache and sauce of smoked tomatoes.

Pan fried haddock fillet with sauce of smoked tomatoes, steamed cabbage and mashed potatoes.

Fillet of beef stewed in Guinnes beer, orange and prune with celery mash and roasted carrots.

Wild boar cutlets with juniper gravy, roasted beetroots and celery mash. (+ € 6,00)

Desserts € 7,50

Hemelse Modder; dark and white chocolate mousse with vanilla cream.

Warm orange marmelade pie with almond ice cream.

Sugared French toast with prune compote and armagnac ice cream.

Dutch and British cheeses with figs bread.

Coffee ‘Hemelse Modder’: coffee with a tartelette ‘Hemelse Modder’ and a glass of Dutch liqueur. (+ € 3,00)